Southern Spice is a popular suburban Brisbane Indian restaurant in the southern suburb of Upper Mt Gravatt, that has had the locals coming back for years. We are best known for the quality of food we offer – not surprising as both our chefs Gopinath and Thirumugham have 5 star Indian hotel experience. Our specialty is the Masala Dosai – potato stuffed crepe that is best had dining in – as well as the Chicken Chettinad (pepper spiced gravy). For mild options we have the Prawn Moilee, the Malabar Fish Curry or the ever reliable Butter Chicken. Southern Spice also has an extensive beverage and wine list, as well as the option to BYO bottled wine. Be sure to try the Mango Lassi as well. On Friday, Saturday and Sunday evenings, we also offer delivery for orders over $40 ($5 delivery fee to surrounding areas). Come in and find out for yourself what all the fuss is about, we’re sure you’ll love it.
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